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Wed, 02/08/2023 - 4:30pm to 5:30pm
Scraps: The Environmental & Social Implications of Reducing Food Waste
COOKING SINCE 1636
HUDS is the oldest collegiate foodservice in America. We proudly serve an average of 22,000 meals a day during the academic year and 5 million meals annually, with a staff that is 650 individuals strong.