Press Release:
Monday, May 7, 2018 - 1:15pm

Cambridge, MA – Harvard University Dining Services (HUDS) won two silver medals and one gold medal from the National Association of College and University Food Services (NACUFS) for their work in the areas of waste reduction and overall menu design. The silver medals came for HUDS’ food recovery and donation program in the Sustainability category, and for their Harvard Kennedy School retail café menu. HUDS garnered gold for its undergraduate residential dining menu. The NACUFS awards are part of an annual inter-collegiate competition recognizing excellence in college dining.